Tuesday, April 30, 2013

A Revolution Gone Sour Is Sweetened In Somaya's Kitchen


Somaya’s Kitchen with a capital K began feeding protesters for free out of her own home kitchen during the 18 days of the 2011 Egyptian revolution. Two years later, Somaya still serves up homestyle food with a side of politics, but it’s still for love and not for money--even as Egypt experiences rising food prices in an unstable economy.

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